This original gourmet recipe is a unique blend of oil, cider vinegar and spices with generous amounts of real chunky blue cheese.
Calling all blue lovers! We use only handcrafted, award-winning Black River blue cheese from Wisconsin. It has an earthy flavor with a creamy and rich texture: perfect for use as a salad dressing, a dip for cut vegetables, or in a sauce for pasta, chicken, or steak. We blend our rich, chunky blue cheese with a special blend of oil, cider vinegar, and spices to make a dressing that truly stands out from the crowd.